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About Us

OUR STORY

just in case you
are wondering...

Welcome to Travieso Restaurant, where we’re bringing 20 years of London expertise from About Thyme Restaurant to the sunny shores of Gran Canaria!

Our Spanish chef, Isidoro, is here to jazz up traditional recipes with a modern flair—because why not have a little fun with your food?

Come along for a culinary journey that’s as lively as the local culture, and get ready to enjoy good food, laughter, and great drinks! Your taste buds are in for a treat!

CREDITS

Big thanks to everyone who helped us open our restaurant. Your support was the secret ingredient in our recipe for success in this opening.
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you know who
you are!

MEET THE TEAM

one continuous line sketch._50 years old man, fat, no hair, wearing glasses and a chef hat

ISIDORO

One continuous line sketch. 35 years old

BRUNO

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MARCO

El proyecto ha consistido en la puesta em marcha de um restaurante con una propuesta gastronómica 
innovadora,de alta calidad y con 
identidad propia.
Nuestro 
principal objetivo es posicionarnos como un referente en la gastronomía local,ofreciendo una experiencia culinaria refinada centrada en la cocina clásica de autor.Este proyecto ha sido posible gracias al apoyo financiero del Gobierno De Canarias.

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